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Vegetable Stand: N2 ‘Business in Practice’

photograph of vegetable stall with bagged and loose vegetables

A group of 5 pupils had been managing a plot at their local allotment as part of their National Level 2 ‘Managing an Environmental Resource’ Unit. With guidance toward suitable prices and shop location, pupils planned, stocked and made a profit from a staff room stall. The backdrop for the shop was created by the same group as part of National Level 2 ‘Creating Materials for Performance’ project and was also used in the school play

Alloa Academy